Executive menu
First courses
Huelva Prawns (6 units)
and
Assortment of homemade croquettes
Second Courses
Confit cod with baked potato and vegetable ratatouille
and
Stewed iberian cheek with garnish
Homemade desserts or coffee
Rioja Wine (1/2 bottle per diner)
Bread and microfiltered water included
€29.00
(VAT included)
C/ Arrandi, 20
48901 - Barakaldo
Tf. 944 37 10 78
restaurantemartin2019@gmail.com